Celebrate with a modern take on Christmas Day at Bohemian Wine Bar.
Tuesday 25th Dec 2018 | 12pm – 3pm
A menu of sharing dishes including cured meats and country style ham before with pan seared king prawns, wagyu bresaola and prosciutto wrapped salmon. Delight in local and imported artisan cheeses, chocolates and plenty of wine professionals to guide you to the best drop to match your Christmas to remember.
Add a glass of NV Mumm Cordon Rouge Champagne on arrival for $15